Hurunui Farms

A short drive north of Christchurch through the stunning Waipara Valley takes you into the heart of the Hurunui region,   a place where farming runs deep and community spirit thrives. With its rich soils, roaming rivers, and rolling hills as far as the eye can see, this is South Island heartland at its best.

Meat for Kiwis Ltd  (trading as Hurunui Farms) was created by a group of 10 local friends passionate about supporting New Zealand farmers and bringing the very best meat to Kiwi tables. We work closely with trusted local producers across the Hurunui and surrounding Canterbury region, sourcing premium-quality beef, lamb, and pork that is farmed ethically, sustainably, and with genuine care.

Every cut we sell celebrates the hard work of local farming families who have spent generations raising stock on some of New Zealand’s most fertile land. We’re proud to back the people who make this possible, ensuring the value stays within our communities while delivering top-quality products to your plate.

At Meat for Kiwis, we’re committed to supporting our region, our farmers, and the future of New Zealand’s food story,  connecting you to the source and keeping farming at the heart of our community.