This rustic and historic café space in Waikuku was once an old pottery shop, and now serves locals and travellers with a whole heap of gourmet food and drink offerings
Open from 8.30am, five days a week (closed Monday/Tuesday) the coffee machine pumps out locally roasted Ris’tretto Espresso. Alongside an extensive cabinet with all matter of snacks, the breakfast and all day menu is hard to look passed. From jam donut porridge to smokey beans, a design-your-own toastie for the kids and even a banana cinnamon roll smoothie. One thing is for sure – you won’t leave hungry.